Saturday, March 14, 2015

Valentine's Day 2015

This Valentine's Day I made heart shaped everything...just about. Embrace the Holiday I say!
Heart shaped vanilla French toast with heart shaped cherry butter and a dollop of almond whipped cream. yummy.
I made chocolate cupcakes filled with a cherry cream cheese filling and topped with buttercream hearts and served them to family and friends with mason jars of strawberry milk. So much fun.

We spent our lunch picnicking in the sage with heart shaped grilled cheese sandwiches and roasted red pepper tomato soup. A Perfect Day. We did have a fabulous dinner with hearts and X's and O's but I didn't take any photos. Too busy cooking, my favorite way to spend a holiday.  
                                                   Our 20th Valentine's Day together.